Coastal Stories of Akara (River Bites Mini Book #2)
Coastal Stories of Akara is an 16-page mini digital book that covers the Afro-diaspora history and influence of plant-based fried doughs like Akara and its ties to coastal shrimping regions along West Africa and South America. It features profiles on field peas, palm oil, and 3 recipes along with room for you to make your own notes.
Akara from Africa to America
Field Peas Profile
Palms & Palm Oil Profile
Akara Fritter Recipe
Spicy Shrimp Recipe
Tomatillo Salsa Recipe
Resources & References
Available on a sliding scale of $5-$20, pay what you can.
Thanks to Oko Farms and our patrons for making mini booklets like this and other aspects of the project happen. You can join our patreon for early access and other perks here.